Magnolia Cookie Cake Recipe

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Welcome to a world of sweetness and delight! Today, we’re bringing you a recipe that will elevate your baking game to new heights – the Magnolia Cookie Cake. With its irresistible blend of buttery goodness, rich chocolate chips, and optional crunchy nuts, this cookie cake is sure to become a favorite indulgence for any occasion. So, tie on your apron and let’s get baking!

Ingredients:

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 3/4 cup packed light brown sugar
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups semi-sweet chocolate chips
  • 1 cup chopped pecans or walnuts (optional)
  • Vanilla ice cream, for serving

Directions:

  1. Preheat and Prepare: Begin by preheating your oven to 350°F (175°C) and generously greasing a 9-inch round cake pan, ensuring every corner is coated.
  2. Creamy Blend: In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until the mixture becomes light and fluffy.
  3. Eggstravaganza: Beat in the eggs, one at a time, followed by the vanilla extract, ensuring each addition is fully incorporated.
  4. Dry Ingredients Dance: In a separate bowl, whisk together the all-purpose flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, stirring until just combined.
  5. Chocolate Chip Charm: Gently fold in the semi-sweet chocolate chips and chopped nuts if you’re opting for that extra crunch.
  6. Spread and Bake: Evenly spread the batter into the prepared cake pan. Place it in the preheated oven and bake for 25-30 minutes, or until the edges turn golden brown and a toothpick inserted into the center comes out clean.
  7. Cooling Serenity: Allow the cookie cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely. This step is crucial for ensuring the perfect texture.
  8. Serving Sensation: Once cooled, cut slices of the Magnolia Cookie Cake and serve with a generous scoop of vanilla ice cream on top. Indulge in each heavenly bite!

Nutritional Information:

  • Prep Time: 15 minutes
  • Baking Time: 25-30 minutes
  • Total Time: 40-45 minutes
  • Calories per Serving: 320 kcal
  • Servings: 12 servings

Prepare to dazzle your taste buds with the irresistible charm of the Magnolia Cookie Cake. With its simple yet decadent flavors, it’s the perfect treat for any occasion. So why wait? Gather your ingredients and embark on a journey of sweet indulgence today! 🍪😍

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