Make Every Celebration Bright with Funfetti Bundt Cake 🌈✨
Celebrate in style with our delightful Funfetti Bundt Cake, a rainbow-infused dessert that brings joy to every occasion. Bursting with colorful sprinkles and moist, buttery cake, this bundt cake is a festive treat that will dazzle your taste buds and brighten any celebration. Follow our simple recipe to create a masterpiece that’s as delicious as it is beautiful!
Ingredients:
- 3 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 2 cups granulated sugar
- 4 large eggs
- 1 tablespoon vanilla extract
- 1 cup whole milk
- 1/2 cup rainbow sprinkles
For the Glaze:
- 1 and 1/2 cups powdered sugar
- 3 tablespoons milk
- 1/2 teaspoon vanilla extract
- Rainbow sprinkles, for decoration
Directions:
1. Preparing the Bundt Cake:
- Preheat the oven to 350°F (175°C) and grease and flour a 10-cup bundt pan to ensure easy release.
- In a medium bowl, whisk together the flour, baking powder, and salt until well combined. Set aside.
- In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Beat in the eggs, one at a time, followed by the vanilla extract, ensuring a smooth and creamy mixture.
- Gradually add the dry ingredients to the wet ingredients, alternating with the milk, beginning and ending with the dry ingredients. Mix until just combined.
- Gently fold in the rainbow sprinkles until evenly distributed throughout the batter, creating a vibrant and colorful mixture.
- Pour the batter into the prepared bundt pan, spreading it evenly to ensure even baking.
2. Baking the Cake:
- Bake the cake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center of the cake comes out clean, indicating that it’s perfectly baked.
- Once baked, remove the cake from the oven and allow it to cool in the pan for 15 minutes to ensure it sets properly.
- After 15 minutes, carefully invert the cake onto a wire rack to cool completely, ensuring a flawless presentation.
3. Glazing and Decorating:
- Once the cake is completely cooled, prepare the glaze by whisking together the powdered sugar, milk, and vanilla extract until smooth and creamy.
- Drizzle the glaze over the cooled cake, allowing it to cascade down the sides for an elegant finish.
- Sprinkle additional rainbow sprinkles on top of the glaze for a festive touch that adds extra flair and fun to your creation.
Time to Celebrate:
- Prep Time: 15 minutes
- Cooking Time: 50-60 minutes
- Total Time: 65-75 minutes
- Kcal: 380 kcal per serving
- Servings: 12 servings
Get ready to make every celebration a colorful and memorable one with our Funfetti Bundt Cake. Whether it’s a birthday party, a holiday gathering, or any special occasion, this delightful cake is sure to steal the spotlight and spread smiles all around. So, gather your loved ones, slice into this rainbow masterpiece, and let the festivities begin! 🌈✨