Caramel Pecan Pie Cheesecake Recipe

by


Decadent Caramel Pecan Pie Cheesecake 🍰✨

Indulge in the ultimate fusion of two classic desserts with our irresistible Caramel Pecan Pie Cheesecake. This heavenly creation combines the creamy richness of cheesecake with the indulgent flavors of caramel and pecan pie, making it a show-stopping treat that will impress any crowd. Follow our simple recipe to create a dessert masterpiece that will leave everyone craving for more.

Ingredients:

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 24 oz cream cheese, softened
  • 1 cup granulated sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup sour cream
  • 1/2 cup caramel sauce
  • 1/2 cup chopped pecans
  • Whipped cream, for garnish
  • Additional caramel sauce and pecan halves, for garnish

Directions:

  1. Prepare the Crust:
    • Preheat oven to 325°F (160°C) and grease a 9-inch springform pan.
    • In a medium bowl, combine graham cracker crumbs, sugar, and melted butter. Press into the bottom of the prepared pan.
  2. Make the Cheesecake Filling:
    • In a large bowl, beat cream cheese and sugar until smooth. Add eggs, one at a time, beating well after each addition.
    • Stir in vanilla extract, sour cream, caramel sauce, and chopped pecans until fully combined.
  3. Assemble and Bake:
    • Pour the cheesecake mixture over the crust in the pan. Smooth the top with a spatula.
    • Place the cheesecake pan on a baking sheet and bake in the preheated oven for 45-50 minutes, or until the edges are set but the center is slightly jiggly.
    • Turn off the oven and leave the cheesecake inside with the door closed for 1 hour.
  4. Chill and Garnish:
    • Remove the cheesecake from the oven and allow it to cool completely on a wire rack. Refrigerate for at least 4 hours or overnight.
    • Before serving, garnish with whipped cream, drizzle with additional caramel sauce, and top with pecan halves.

Conclusion: Experience pure indulgence with our Caramel Pecan Pie Cheesecake, where every bite is a harmonious blend of creamy cheesecake, rich caramel, and crunchy pecans. Whether served as a grand finale to a special dinner or enjoyed as a luxurious treat on its own, this decadent dessert is guaranteed to delight your taste buds and leave a lasting impression.

Prep Time: 20 minutes | Cooking Time: 50 minutes | Total Time: 5 hours (including chilling time) | Servings: 12 slices | Calories: 380 kcal

Leave a Comment