Blueberry Pie Cupcakes Recipe

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Decadent Blueberry Pie Cupcakes 😍🧁

Indulge in the delightful combination of fluffy cupcakes and juicy blueberries with our irresistible Blueberry Pie Cupcakes recipe. Bursting with flavor and topped with fresh blueberries, these cupcakes are sure to become a favorite treat for any occasion.

Ingredients:

  • 1 and 1/2 cups all-purpose flour
  • 1 and 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup whole milk
  • 1 and 1/2 cups fresh blueberries
  • 1 tablespoon all-purpose flour (for coating blueberries)

Directions:

  1. Preheat and Prepare: Preheat the oven to 350°F (175°C). Line a muffin tin with cupcake liners and set aside.
  2. Mix Dry Ingredients: In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
  3. Cream Butter and Sugar: In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
  4. Add Eggs and Vanilla: Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
  5. Combine Wet and Dry Ingredients: Gradually add the dry ingredients to the wet ingredients, alternating with the milk, beginning and ending with the dry ingredients. Mix until just combined.
  6. Coat Blueberries: In a separate small bowl, toss the fresh blueberries with 1 tablespoon of flour until coated to prevent sinking.
  7. Fold in Blueberries: Gently fold the coated blueberries into the cupcake batter until evenly distributed.
  8. Fill Cupcake Liners: Divide the batter evenly among the prepared cupcake liners, filling each about 2/3 full.
  9. Bake: Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
  10. Cool and Serve: Remove from the oven and allow the cupcakes to cool in the pan for 5 minutes before transferring them to a wire rack to cool completely.

Nutritional Information:

  • Prep Time: 15 minutes
  • Cooking Time: 20 minutes
  • Total Time: 35 minutes
  • Calories per Serving: 180 kcal
  • Servings: 12 cupcakes

Enjoy the taste of homemade blueberry pie in a convenient cupcake form with our delicious Blueberry Pie Cupcakes! Perfect for dessert or a sweet snack anytime.

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